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Calculator Tools

BMI Calculator

Estimate your Body Mass Index from height and weight, see which category it falls into, and check your healthy weight range for your height. Choose WHO global cutoffs or the lower Asian (WHO Asia-Pacific) cutoffs, more relevant for South Asian bodies. Works in metric or imperial units.

Your data is processed locally in your browser and is never uploaded to our server.

How to use bmi calculator

  1. Choose units and standard

    Switch between metric and imperial, and pick WHO global or Asian cutoffs.

  2. Enter height and weight

    Type your measurements into the two fields.

  3. Calculate

    Click Calculate to see your BMI value, category and healthy weight range.

Features

Metric and imperial

Enter centimetres and kilograms, or inches and pounds.

WHO global or Asian cutoffs

Switch to the lower Asian (WHO Asia-Pacific) thresholds used across much of South and East Asia.

Healthy weight range

See the weight range that keeps you in the normal category at your height, not just a single number.

Stays on your device

Your health numbers are never uploaded.

Supported formats and limitations

Text and structured input supported by this tool.

Use cases include personal workflows, content preparation, and quick checks. Review output before relying on it for legal, financial, accessibility, or production decisions.

Frequently asked questions

How is BMI calculated?

BMI is weight in kilograms divided by height in metres squared. Imperial inputs are converted before the same formula is applied.

Is BMI a complete health measure?

No. BMI is a rough screening tool. It ignores muscle mass, body composition and other factors, so treat it as one signal, not a diagnosis.

What are the standard (WHO global) categories?

Under 18.5 is underweight, 18.5–24.9 normal, 25–29.9 overweight, and 30 or above is in the obese range.

Why does this tool offer an Asian BMI standard, and how is it different?

At the same BMI, people of South and East Asian descent tend to carry more body fat and face higher diabetes/heart-disease risk than the WHO global cutoffs assume. The WHO Asia-Pacific standard lowers the thresholds: under 18.5 underweight, 18.5–22.9 normal, 23–27.4 overweight, 27.5 or above obese. It's widely used in India and across Asia for a more accurate risk read.

How is the healthy weight range worked out?

It's the weight span that keeps your BMI within the normal-category bounds for the standard you selected, at your entered height — for example, 18.5–24.9 × height² in metric.